Insider tips on Lake Garda: How to escape the hustle and bustle of tourists!
Discover hidden gems on Lake Garda: culinary tips, untouched beaches and authentic cultural experiences away from the crowds.

Insider tips on Lake Garda: How to escape the hustle and bustle of tourists!
Lake Garda, one of the most popular holiday regions for Germans in Italy, attracts millions of visitors every year. Known for its crystal-clear lake, culinary delights and picturesque towns, the region with its mild climate offers attractive opportunities for those seeking relaxation all year round. However, a holidaymaker who asked in a Facebook group with over 47,000 members for insider restaurant tips away from the tourist crowds received mixed reactions.
The holidaymaker herself was in Garda and reported that she had only discovered a few traditional restaurants in previous years. Her inquiry in the group resulted in guarded responses. Some users recommended searching for restaurants using TripAdvisor or Google, paying attention to Italian reviews. Another user suggested using Google Maps and exploring the places yourself. However, the hoped-for multitude of insider tips did not materialize.
Hidden treasures on Lake Garda
Away from the well-known tourist resorts, Lake Garda offers undiscovered treasures. The region is known for hidden beaches, traditional villages and authentic culinary experiences. For example, the hidden bays on the eastern shore with their crystal clear water and tranquility invite you to explore. Recommended secret swimming spots are the north bay of Riva del Garda, the secret bay in Malcesine and the north beach of Limone Sul Garda, each of which can only be reached via narrow hiking trails or on foot.
Visitors can also enjoy breathtaking views along remote mountain trails. The best hiking opportunities are the Monte Baldo panoramic path, the Sentiero del Ponale and the Tremosine plateau. The region on the west bank is also home to authentic mountain villages such as Tremosine, Tignale and Magasa, which provide insights into the local culture.
Culinary discoveries and local products
The culinary landscape on Lake Garda is diverse. Holidaymakers can enjoy regional cuisine in traditional trattorias such as the “Antica Trattoria del Garda”, known for its homemade gnocchi, and the “Ristorante Famiglia Rossi”, where local fish dishes are served. In addition, olive oil production along the lake offers products such as the fruity Lago olive oil and the intensely spicy mountain olive oil.
Another pleasure are the wines from small family wineries, with wineries such as Azienda Agricola Turri and Cantina Zeni being recommended. High-altitude viewpoints, such as Monte Baldo and Punta San Vigilio, are also popular as insider tips for photographers.
To discover these hidden gems, the best times to travel are outside the peak season, in the months of May to June and September to October. For an all-round successful stay, vacationers should have sturdy hiking boots, a waterproof jacket and appropriate equipment with them. Furthermore, respect for nature and local traditions is of great importance in this idyllic region.
With plenty of tips and information from the community as well as extensive exploration opportunities, Lake Garda not only attracts with visual attractions, but also with culinary highlights and impressive nature.
You can find more information about the recommendations at Mercury and Italy tour.