Lai Chau: Ecotourism is blooming - A paradise for adventure seekers!

Lai Chau: Ecotourism is blooming - A paradise for adventure seekers!

Lai Chau Province in Vietnam is increasingly in the focus of tourism, especially the municipality of Tan Uyen. This region, known for its impressive 1,400 hectares of ancient tea plantations and stunning Hua Cuom terraced fields, has become a destination for sustainable ecotourism. A group of tourists from Bac Ninh Province recently visited Tan Uyen and explored the various offerings and attractions of this unique region, reports Vietnam.vn.

Mr Nguyen Tuan Duong, a community representative, highlighted the beautiful nature and great potential for community tourism in Tan Uyen. Party Committee Secretary Mr. Duong Dinh Duc informed about a special resolution on agriculture and tourism development. The aim of this resolution is to award the OCOP (One Commune, One Product) products in Tan Uyen with three or more stars and increase the income of those involved by at least 20%.

Sustainable tourism on the rise

In recent years, Lai Chau has seen an increase in tourism, welcoming over five million visitors last year, including nearly a million international travelers. Cultural tourism, which is closely linked to the region's green landscapes, plays a central role in the attractiveness of Lai Chau. The Ministry of Culture, Sports and Tourism also plans to develop Tan Uyen as a multi-dimensional ecotourism area that also includes sports activities.

In Tan Uyen, tourists have the opportunity to explore the beautiful natural landscape, bathe in hot mineral springs and take part in traditional cultural festivals. Lai Chau now has nearly 140 accommodation establishments and more than 150 standard restaurants, meeting the needs of the growing number of tourists.

Green Tourism: A New Trend

The development of tourism in Lai Chau can also be viewed in the context of a general trend towards sustainable, green tourism. Loud sustainabletourism.at Green tourism promotes environmentally friendly activities and supports local communities. The focus is on minimizing negative impacts of tourism on the environment and culture while maximizing positive effects. Travelers are increasingly interested in eco-friendly options and are seeking sustainable travel experiences.

The term “sustainable tourism” was first coined at the UN conference in Rio de Janeiro in 1992 and has its roots in ecotourism in the 1970s. It covers various types of travel, including ecotourism, cultural tourism and low-impact tourism, and emphasizes the need for responsible tourism practices.

In Lai Chau, the major advantage of green tourism is not only supporting the local economy, but also promoting cultural activities and traditions, which ultimately improves the quality of life of the community. The expansion of regional transport infrastructure, including the Noi Bai-Lao Cai highway, is expected to help attract even more businesses and travelers to the region.

In summary, Lai Chau, particularly the Tan Uyen township, is establishing itself as an attractive destination that meets the demands of sustainable tourism while preserving Vietnam's captivating natural beauty and culture.