Fruit enjoyment in phu quoc: wonderful harvest for tourists and locals!

Fruit enjoyment in phu quoc: wonderful harvest for tourists and locals!

Cua Duong, Phu Quoc, Kien Giang, Vietnam - In the picturesque communities of Cua Can and Cua Duong on the popular holiday island Phu Quoc in Kien Giang, the Durian, Rambutan and Apfel gardens have released their fruits for harvesting. To the delight of many travelers, these trees have delivered rich income in the past few weeks. The gardens are now open to domestic and foreign visitors who not only marvel at the lush fruits, but can also actively participate in the harvesting process. Visitors have the opportunity to pick and enjoy the fruits directly in the garden, which offers an authentic experience that is particularly worthwhile in the high season from May to June. vietnam.vn reports that the apple garden is free, but the picking of the apple costs.

The biologically grown apples are not only cute, but also delicious, which makes it a popular product among tourists. Mr. Nguyen van Hung, who runs a Duriang species in Cua Duong, produces about six tons of Durian per season. These special fruits are sold for 100,000 to 120,000 and per kilogram, although the high prices do not always meet sufficient buyers. Rambutan is also popular in the gardens and is offered for around 50,000 and per kilogram. Mr. Tran Minh Khoa, the chairman of the People's Committee of Phu Quoc, emphasizes that tourism continues despite the beginning of the rainy season.

sustainability in tourism

The efforts of the local authorities to promote Phu Quoc as a sustainable tourist goal are part of a larger trend in global tourism. Luxury ecotourism starts here by focusing on the experience of nature without negative environmental impacts. This approach, which takes into account both ecological and cultural and social aspects, creates a balance between luxury and sustainability. Top-Reise-Infos describes that luxury-ecotourism focuses on environmental protection and a gentle handling of resources.

Environmentally friendly accommodations that use renewable energies and recycled materials and avoid plastic waste are part of this concept. Travelers are stimulated to choose public transport or environmentally friendly vehicles such as electric cars or bicycles in order to experience nature with respect. This sustainable form of travel not only promotes the preservation of biological diversity, but also strengthens the local economy by getting to know the culture of the respective target area.

The Ministry of Tourism of Kien Giang is working on specific guidelines to further support rural and community and ecotourism. At the same time, the authorities pursue plans to advertise Phu Quoc as an attractive travel destination and to develop new travel products. While the temperatures rise and the rainy season is approaching, the Da Ban-Bach remains a popular place to relax and escape the stress of everyday life.