Schnitzel shock on the North Sea: prices climb up to 32 euros!

Urlaub an der Nordsee: Preissteigerungen für Schnitzel sorgen für Unmut unter Touristen und beleuchten die Gastronomiepreise.
Vacation on the North Sea: Price increases for schnitzel cause resentment among tourists and shed light on the catering prices. (Symbolbild/ER)

Schnitzel shock on the North Sea: prices climb up to 32 euros!

Norderney, Deutschland - The popular German food Schnitzel is still very popular, especially on the North Sea. However, more and more holidaymakers have to find that prices for this traditional delicacy have increased significantly in recent years. According to of thewesten.de , a schnitzel can now cost up to 32 euros, especially in Norderney, where the restaurant "Müllers" in the Hotel 1884 offers a Viennese schnitzel with potato cucumber salad and cranberries at this price.

In addition, various guests report on their dissatisfaction with regard to the high prices. In social media, many holidaymakers are critical of the costs that are required for Schnitzel and other dishes in the region. A guest even complained about a price of 26 euros for a schnitzel in a restaurant in the vicinity of Stuttgart and ultimately preferred a burger.

price dynamics on the North Sea

The price increases are particularly noticeable on the North Sea. In many Restaurants, schnitzel prices have increased, which leads to an increased discussion among the guests. However, some Sylt tourists focus less on the food prices and instead express resentment about the high rental prices for holiday apartments, which drives up the total costs of the vacation.

Another aspect that influences the price situation is the re -increase of VAT for dishes that will be increased to 19 percent in 2024. Through these political decisions, restaurateurs are mandatory to increase their prices, which leads to increased discussion about the restaurant costs.

tendency for self -cooking

In view of the increased prices, there is a tendency that many vacationers begin to cook themselves to reduce their meal costs. This represents a remarkable departure from tradition to go to restaurants during the vacation. Many guests prefer to use the kitchens of their holiday accommodations to bypass the high restaurant prices.

This trend could continue in the future, especially if the catering industry continues to suffer from the pressure of increasing prices. In the meantime, the Nelson Müller restaurant on Norderney, which in 2024 received a Michelin star, remains a hotspot for gourmets, even if it is confronted with similar challenges as other restaurants.

Overall, the increasing schnitzel prices and the swelling discussions on social media make it clear that food prices on the North Sea are a sensitive topic. It remains to be seen whether the guests get used to the new prices or whether the return to home cooking will gain popularity.

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OrtNorderney, Deutschland
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