Feasting on the high seas: Oceania Cruises is planning culinary trips in 2026!
Oceania Cruises announces 2026 culinary themed cruises, featuring renowned chefs and exclusive experiences on board.

Feasting on the high seas: Oceania Cruises is planning culinary trips in 2026!
Oceania Cruises recently announced its culinary themed cruises for 2026, which will offer a unique experience for foodies and travelers. The organizers promise to integrate renowned guest chefs and an enriching program that includes both culinary and cultural highlights. The trips will take place in different parts of the world and promise exceptional cuisine as well as a variety of special events.
One of the first highlights is a twelve-day cruise from Lisbon to Paris, which starts on May 12, 2026 on board the Oceania Marina. This trip is by the American chef and cookbook author Sarah Moulton accompanied. Guests can expect not only signature dishes in the Grand Dining Room, but also the opportunity to meet Moulton in person during shore excursions and events.
More delicious cruises
The second culinary trip from/to Seattle will follow in July 2026, which will also last twelve days and with the celebrated cookbook author Claudine Pepin offers another big highlight. This cruise will feature rich culinary demonstrations and exclusive events that will immerse guests in the world of fine dining.
For September 2026, Oceania is planning a ten-day “Culinary Luminaries” tour from Belfast to Lisbon. On board Oceania Marina will be the Executive Culinary Directors Alexis Quaretti and Eric Barale to be present. This trip will have a particular focus on the culinary traditions and products of the regions visited and will feature winery visits in Bordeaux as well as insights into Cognac production and tastings.
Exclusive special events
The culinary program is rounded off by the “Oceania Club Reunion” cruise in November, which includes a ten-day trip from Barcelona to Civitavecchia. This cruise, departing November 5, 2026, offers guests an exclusive multi-course meal at the Casino de Monte Carlo and special events to round out the experience.
In addition to these previously announced voyages, Oceania Cruises is expected to release additional culinary themed cruises exploring new and interesting destinations in the coming months. The cruises not only offer exquisite cuisine, but also a range of guided shore excursions and cultural experiences that will make the trip unforgettable for all participants.
For more information about Oceania Cruises' culinary themed cruises, those interested can check out the details Aviation Direct and Cruise to Travel read up.